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You are here: Home > Online Cookbook > Meats, Main Dishes, & Vegetables
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Recipe - Parmesan Potato Balls
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3 lg - potatoes, peeled and cooked
2 oz - cream cheese
2 Tbsp - milk
1 Tbsp - butter
1/4 c - Parmesan cheese
1 Tbsp - chopped onions
2 1/2 tsp - onion soup mix
1/2 tsp - salt
1/8 tsp - pepper
1 egg, beaten
1 1/2 c - crushed cornflakes

Mash potatoes and add all ingredients except egg and crushed cornflakes. Drop with cookie scoop into beaten egg; then roll in cornflakes. Place on greased cookie sheet. Bake at 400° for 15 to 18 minutes or until golden brown. (This is also a very good way to use up leftover mashed potatoes.)

Submitted by... Potato Recipes, 2/26/2013.