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Recipe - Cheddar Garlic Biscuits
2 cups - Bisquick
3/4 cup - milk
1/2 cup - shredded cheddar cheese
2 tbsp - butter (melted)
1/8 tsp - garlic powder
Heat oven to 450°. Stir Bisquick, milk and cheese until soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits. Makes 9 biscuits.
Submitted by... Angela Miller, Sugarcreek, OH
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