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  Home > Online Cookbook > Canning & Freezing > Canning >

  Recipe - Chili Soup
 
 
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Product Code: 8358
 


Description
 
12 lbs - hamburger
6 - onions
1 gal - kidney beans
salt
pepper
sugar
3 pkgs - chili seasoning
tomato juice to fill 20 qt canner
2 cups - flour, approx

Fry hamburger, onions, flour and salt, pepper and sugar to taste. Put everything togther in a 20 qt canner and simmer 1/2 hour. Cold pack 3 hours.

Submitted By... Betty Miller
 



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