Description
Directions: Mix together 1 lb (3¾ cup) brownie mix and ½ cup warm water. Mix on low speed 1 minute. Scrape bowl and blades. Mix another minute on low speed. Spread batter evenly in greased and floured 9x13 cake pan. Bake at 360˚F for 22-25 minutes.
Ingredients: Sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cocoa (processed with alkali), vegetable shortening (contains one or more of the following; canola and/or palm oil) with preservative (TBHQ), contains 2% or less of the following: calcium carbonate, salt, cornstarch, egg white, anti-caking agent (calcium silicate), egg yolk, leavening (baking soda), xanthan gum, natural and artificial flavor, sodium lauryl sulfate. ***Contains: Eggs and Wheat.