Directions: Stir 1 cup mix into 2½ cups milk in small saucepan. Stirring constantly, cook until mixture comes to a full boil. (Pudding thickens as it cools.) Remove from heat. Cool 15 minutes stirring twice. Stir before serving.
Microwave directions: Stir 1 cup mix into 2½ cups milk in large microwave bowl. Microwave on high 7 minutes or until mixture comes to a full boil. Stir every 3 minutes. Cool 15 minutes. Stir twice
Ingredients: Raw Cane Sugar, Tapioca, Maltodextrin, Corn Starch, Egg Yolks, Natural Vanilla Flavor, Sea Salt, Canola Oil, Butter Powder (butter (cream, salt), dry buttermilk), Buttermilk Solids (whey solids, buttermilk powder, nonfat dry milk), Natural Butter Flavor, Natural Colors.
Contains Egg, Milk.