Directions: Use whisk or mixer (low speed) to combine ¾ cup pudding mix and 2 cups cold milk for 1 minute, scraping down the sides of the bowl as needed. Pour into storage bowl or dessert dishes. Cover and refrigerate until set. Makes 4 (½-cup) servings.
Ingredients: Pudding Base (sugar, dextrose, modified corn starch, tetrasodium pyrophosphate, contains 2% or less of: disodium phosphate, monoglycerides, soybean oil, salt, soy lecithin, whey, sodium caseinate, palm oil), Cane Sugar, Natural Orange Flavor, Natural Vanilla Flavor, Natural Flavors, Gum Blend (cellulose gum, xanthan gum), Orange Oil, Artificial Color (yellow 5 lake, yellow 5, yellow 6 lake), Red 40.
Contains Milk, Soy.