Moisten pork ribs, pork butts with vegetable or olive oil. Apply heavy layer of rub on meat 3-24 hours before putting in smoker. Use with choice cut of meat.
Contains No MSG
Sea Salt, Brown Sugar, Natural Evaporated Cane Juice, Paprika, Ginger, Allspice, Dried Onion & Garlic, Cinnamon, Black Pepper, Celery, Cayenne Pepper. Pure Vegetable Oil add for consistency.
Flat Rate Shipping Starting at $11.95
All Orders are Hand Packed with Care
Walnut Creek is a Family Owned Business
Questions? Call us at 877-852-2888