Bacon Tomato Dip
Bacon Tomato Dip
Test Kitchen
Appetizer
Ingredients
- 4oz Cream Cheese, softened
- 1 cup Sour Cream
- ⅓ cup Mayonnaise
- 6 Slices Bacon, cooked & crumbled
- 4 Green Onions, thinly sliced
- ½ cup Shredded Cheddar Cheese
- 1 Tomato, seeded & diced
- ¼ tsp Black Pepper
Directions
- Stir together cream cheese, sour cream and mayonnaise in a bowl.
- Reserving 1 Tbsp each of bacon and green onion- Stir in cheese, tomato, pepper, and bacon.
- Chill covered at least 2 hours.
- Scatter with reserved bacon and green onion and serve with dippers such as crackers, veggies and chips.