BBQ Ranch Chicken Dip

BBQ Ranch Chicken Dip

Test Kitchen

Category

Appetizer

Ingredients

  • 8 oz. Cream Cheese, softened

  • ¼ cup BBQ Sauce

  • 6 oz. Grilled Chicken Breast, cut up

  • 2 Tbsp Ranch Dressing

  • ¼ cup Peppers, chopped

  • ¼ cup Onions, chopped

Directions

  1. Spread cream cheese in the bottom of a 9 inch pan.

  2. Top with bbq sauce and chicken.

  3. Then layer on peppers, onions and ranch dressing.

  4. Heat in oven until warm. Serve with crackers.
Back to blog