End of Summer Slaw

Ingredients

• 4 Cups Grated White and Purple Cabbage

• 1 Cup Red Onion, diced

• 1/2 Cup Parsley or Cilantro, chopped

• 1 15 oz. Can Black Beans, drained

• 1 15 oz. Can Whole Kernel Corn, drained

• 1/2 Cup Pepita or Sunflower Seeds, toasted

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Dressing

• Juice from 1 Lemon, or 3 Tbsp

• 1 Tbsp Apple Cider Vinegar

• 2-3 Tbsp Olive Oil

• 1 Tbsp Mayo or Plain Yogurt

• 2 Tbsp Honey or Brown Sugar

• 1 tsp Yellow Mustard

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• 1/2 tsp Sea Salt

• 1 tsp Black Pepper

• 1 tsp Paprika