Hamburger Noodle Casserole
Hamburger Noodle Casserole
Test Kitchen
Main Dish
Ingredients
- 3 lbs Hamburger
- 1 cup Onion, diced
- 1 pkg Noodles (16oz)
- 1 can Cream of Mushroom Soup
- 1 can Cream of Chicken Soup
- 1 cup Sour Cream
- Buttered Breadcrumbs
Directions
- Fry hamburger with onion until meat is browned.
- Prepare noodles as directed on package and mix with hamburger.
- Add both soups and sour cream.
- Top with buttered breadcrumbs and bake at 350 degrees for 45 minutes.
- Variation: Add frozen or canned peas and top with shredded cheese before adding breadcrumbs.