Old School Ambrosia Salad
Old School Ambrosia Salad
Test Kitchen
Dessert
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Ingredients
1 20oz Can Pineapple Tidbits (or crushed), drained
1 16oz Jar Maraschino Cherries, drained
1 11-15oz Can Mandarin Oranges, drained
1 Cup Sweetened Shredded Coconut
1 Cup Mini Marshmallows
1 Cup Salted Roasted Pecan Halves
1 8oz Whipped Topping
1 Cup Sour Cream
1 tsp Vanilla Extract
Directions
In a large colander, drain pineapple, cherries and oranges. Let sit for 5 - 7 minutes so they are well drained.
In a large bowl add sour cream and vanilla extract, combine until smooth, slowly stir in whipped topping. Fold in the fruit, coconut, marshmallows and pecans gently.
Chill for 2 hours, serve and enjoy!