Pretzel Bark
Pretzel Bark
Test Kitchen
Dessert
Ingredients
- 1 Bag of Pretzels - of your choice
- 2 Sticks of Butter
- 1 cup Brown Sugar
- 1 Bag Chocolate Wafers
- Salt
Directions
- Preheat oven to 350 degrees.
- Lay pretzels flat on a sheet pan.
- In a saucepan, melt butter. Stir in brown sugar until dissolved.
- Pour over pretzels. Bake for 5 minutes.
- Sprinkle chocolate on top. Once melted, smooth the chocolate. Add a pinch of salt on top.