Pumpkin Bread

Pumpkin Bread

Test Kitchen

Category

Dessert

Ingredients

  • 1½ cup Sugar

  • 1¾ cup Flour

  • ½ cup Pumpkin

  • ½ cup Canola Oil

  • ½ cup Water

  • ¼ tsp Vanilla

  • 1 Egg

  • ¼ tsp Baking Powder

  • 1 tsp Salt

  • 1 tsp Baking Soda

  • ¼ tsp Nutmeg

  • ¼ tsp Cinnamon

Directions

  1. Put everything in a bowl. Mix well.

  2. Bake in a greased and floured loaf pan for 1½ hours at 325 degrees
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