Pumpkin Dip
Pumpkin Dip
Test Kitchen
Dessert
Ingredients
- 8oz Cream Cheese, softened
- 1 8oz Cool Whip, thawed
- ½ Tbsp Vanilla
- 1 15oz jar WC Pumpkin Butter
- WC Honey Cinnamon Graham Crackers
Directions
- Mix all ingredients together. Chill for one hour.
- Serve with your favorite cracker or pretzel.