Slow Cooker Queso Chicken Tacos
Slow Cooker Queso Chicken Tacos
Test Kitchen
Main Dish
Ingredients
- 2lbs. Boneless, Skinless Chicken Breasts
- 1 pkg Taco Seasoning, of your choice
- 1 10oz. can Rotel Diced Tomatoes & Green Chilies
- 1½ cup WC Queso Dip
Directions
- Place chicken in a 6 quart slow cooker.
- Sprinkle with taco seasoning and top with tomatoes.
- Cover and cook on LOW for 4-6 hours.
- Remove chicken from slow cooker and shred with two forks.
- Return chicken to slow cooker and stir in cheese dip.
- Serve with tortillas or hard taco shells and favorite taco toppings.