Spinach Balls

Spinach Balls

Test Kitchen
Category

Appetizer

Ingredients

  • 3 Eggs, beaten
  • 10oz Package Frozen Chopped Spinach, thawed and drained
  • 6 Tbsp Butter, melted
  • 1 tsp Garlic Powder
  • ½ tsp Black Pepper
  • ½ tsp Ground Thyme
  • ½ tsp Salt
  • 1 ½ cups Italian Breadcrumbs, see note*
  • 1 cup Grated Parmesan Cheese
  • ½ Yellow Onion, diced very small

Directions

  1. Preheat oven to 350 degrees. Grease a baking sheet and set aside.
  2. Combine all of the ingredients in a large bowl.
  3. Using a medium cookie scoop, make 1 inch balls. Place them on the baking sheet.
  4. Bake for 30 minutes or until they are golden brown.
Back to blog