• 2 Cucumbers

• 1 Red Onion

• 1 Cup Celery

• 4 Tomatoes

• 1 Red Bell Pepper

• 1 Green Bell Pepper

• 1 Yellow Bell Pepper

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• 1 Cup Sugar

• ¾ Cup Vegetable Oil

• ¾ Cup White Vinegar

• ½ tsp Salt

• ¼ tsp Pepper

• ¼ tsp Garlic Powder

• 1 Tbsp Parsley Flakes