Sweet Heat Peach Meatballs
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Sweet, smoky, and just a little spicy 🤍 These Sweet Heat Peach Meatballs are an easy slow cooker appetizer that's packed with bold flavor in every bite. Whether you're hosting a party, tailgate, or family gathering, this recipe is guaranteed to be a crowd favorite.
The combination of our WCF Peach Jam and WCF Apple Butter BBQ Sauce creates the perfect balance of fruity sweetness and smoky barbecue flavor 🍑🔥 A touch of Dijon mustard, Worcestershire sauce, and optional red pepper flakes adds just the right amount of kick without overpowering the dish.
Serve these meatballs with toothpicks for an easy appetizer or pile them onto slider buns for a delicious meal 🍽️ Best of all, the slow cooker does most of the work for you. Be sure to check out the linked products to shop ingredients online and make entertaining even easier.
Sweet Heat Peach Meatballs
Rated 5.0 stars by 1 users
Author
Test Kitchen
Tender meatballs slow-cooked in a sweet and smoky sauce made with WCCM Peach Jam and WCF Apple Butter BBQ Sauce 🍑 A simple, crowd-pleasing appetizer that's perfect for parties, game days, or served on slider buns ✨
Ingredients
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2 bags Frozen Italian Meatballs
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1 c WC Peach Jam
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¾ c WC Apple Butter BBQ Sauce
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2 T Dijon Mustard
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1 T Worcestershire Sauce
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1 tsp Smoked Paprika
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½ tsp Crushed Red Pepper Flakes, optional
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2 T Chopped Fresh Parsley
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Thinly Sliced Green Onions for Garnish
Directions
Place frozen meatballs in a slow cooker
Whisk together peach jam, BBQ sauce, dijon mustard, worcestershire, paprika, & red pepper flakes
Pour over meatballs and stir
Cook on low 4-5 hours or high 2-3 hours
Sprinkle with parsley and green onion before serving
Serve with toothpicks or on small slider buns