Vanilla Bundt Cake

Sometimes the best desserts are the simplest ones 🤍 This Vanilla Bundt Cake starts with a boxed cake mix but adds a few extra ingredients to create a rich, moist cake that tastes anything but ordinary.

Sour cream and vanilla pudding help give the cake its soft, tender texture, while chocolate chips add a little sweetness to every slice 🍰🍫 With minimal prep and just one bowl needed to bring everything together, it’s an easy dessert you can turn to again and again.

Serve it as-is, dust it with powdered sugar, or add your favorite glaze for an extra-special finish. It’s perfect for family gatherings, potlucks, or when you simply need an easy homemade treat. Be sure to check out the linked products to shop select ingredients online and make baking even easier.

Vanilla Bundt Cake

Test Kitchen

A simple and incredibly moist vanilla Bundt cake made with sour cream, vanilla pudding, and chocolate chips 🍰 Easy to prepare and perfect for gatherings, celebrations, or an everyday sweet treat.

Ingredients

  • 1 box Vanilla Cake Mix

  • 1 c Oil

  • 4 Eggs

  • 1 c Sour Cream

  • 1 c Water

  • 1 large box Instant Vanilla Pudding

  • 8 oz Chocolate Chips

Directions

  1. Preheat oven to 325 degrees. Thoroughly grease a bundt pan

  2. Combine all ingredients together until smooth and pour into the prepared pan

  3. Bake for 45-50 minutes or until a toothpick comes out clean

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