Veggie Pizza

Veggie Pizza

Test Kitchen

Category

Appetizer

Ingredients

  • 2 8oz. Crescent Rolls

  • 2 8oz. Cream Cheese

  • 2/3 Cups Mayonnaise

  • ¼ Cup Dill Weed

  • 3 Cups Carrots, Broccoli, and Cauliflower, chopped

  • Shredded Cheese (optional)

Directions

  1. Mix the cream cheese, mayonnaise, and dill weed together.

  2. Set aside.

  3. Spread the crescent rolls out on a cookie sheet pan with a 1 inch lip.

  4. Bake at 375 degrees about 10 - 15 minutes.

  5. Let cool.

  6. Spread the cream cheese mixture over the dough.

  7. Sprinkle on veggies and shredded cheese (if using).

  8. Chill for 2 - 3 hours.

  9. Cut into squares, approx. 3x3, and serve.

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