Veggie Pizza

Veggie Pizza

Test Kitchen
Category

Appetizer

Ingredients

  • 2 8oz. Crescent Rolls
  • 2 8oz. Cream Cheese
  • 2/3 Cups Mayonnaise
  • ¼ Cup Dill Weed
  • 3 Cups Carrots, Broccoli, and Cauliflower, chopped
  • Shredded Cheese (optional)

Directions

  1. Mix the cream cheese, mayonnaise, and dill weed together.
  2. Set aside.
  3. Spread the crescent rolls out on a cookie sheet pan with a 1 inch lip.
  4. Bake at 375 degrees about 10 - 15 minutes.
  5. Let cool.
  6. Spread the cream cheese mixture over the dough.
  7. Sprinkle on veggies and shredded cheese (if using).
  8. Chill for 2 - 3 hours.
  9. Cut into squares, approx. 3x3, and serve.
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