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Invented, carefully developed, and perfected over 50 years ago by Alfred Guggisberg. Baby Swiss has a delightfully creamy and mild taste, a delicious favorite!
Ingredients: Pasteurized Part-Skim Milk, Cultures, Rennet, Salt. Annatto May Be Added For Color.
***Contains: Milk.
Orders placed after 12/2 are not guaranteed delivery by Christmas! Due to the large amount of orders to fill we can not guarantee delivery by Christmas.