This store requires javascript to be enabled for some features to work correctly
Due to the high volume of holiday orders- please expect a delay in the shipping of your order!
Facebook
Instagram
Invented, carefully developed, and perfected over 50 years ago by Alfred Guggisberg. Baby Swiss has a delightfully creamy and mild taste, a delicious favorite!
Ingredients: Pasteurized Milk Cultures Enzymes Salt Annatto May Be Added For Color. ***Contains: Milk.
