Directions: Mix 2½ lb cookie mix and ¾ cup cold water for 1 minute on low speed with paddle. Drop by tablespoon onto a greased cookie sheet. Bake at 375˚F for 10-12 minutes.
Ingredients: Rolled oats, sugar, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (contains one or more of the following: canola and/or palm oil), with preservative (TBHQ), brown sugar, contains 2% or less of each of the following: dairy product solids, egg white, leavening (baking soda), salt, artificial flavor, soy lecithin, whey, sodium caseinate, palm oil, sodium lauryl sulfate.
*** Contains: Eggs, Milk, Soy and Wheat.